Another day, another lesson…
So, I ‘helped’ my boss tweak the grinder for our Sidamo the other day. He explained the concept of brew ratios while I tried to pull a good shot.
Grinding, weighing, pulling, tasting, grinding, tossing, grinding, weighing, pulling etc…
Three tries and we were set! Mind you, my boss fiddled around with the grinder. I probably would’ve wasted half a kilo ;)
The final result is shown above. What really stood out for me was how sweet the aftertaste was after an initial roll of a kind of fruity acidity.